Pastry Cook

Ella Resorts, a new collection of premium quality and excellent value resorts,

are seeking to hire for the season 2023:

Pastry Cook 

Ella Resorts is a new collection of eco-chic hospitality properties offering exceptional quality and service excellence. In 2023, Ella Resorts will be operating a portfolio of 6 lifestyle & family resorts on the islands of Rhodes & Corfu.  

Position Summary:

The Pastry Cook will be responsible for maintaining the highest level of standards in the staff kitchen in the execution and the delivery of all dishes.

Scope:

• Having good pastry knowledge with a genuine interest in learning and developing skills
• Maintaining a clean and tidy kitchen with regular stock checks, labelling, audits, equipment checks, and adhering to all health and safety requirements
• Having a comprehensive understanding of the full menu offering
• Assisting with the preparation and creation of all dishes; ensuring the work is delivered to the highest standard with the utmost care in presentation 

Prerequisites:

• Three or more years working experience in a similar role in 5-star hotels
• Degree / Diploma in Culinary
• Good knowledge of English language
• A second language (French, German, Russian, or Italian) will be considered as a plus

Position Attributes:

• Flexibility to respond to a range of different work situations
• To demonstrate a positive and proactive approach to work
• Passion for delivering exceptional levels of guest service
• Excellent communication skills
• Pleasant personality, client oriented

Benefits: 

• Accommodation & daily meal
• Competitive remuneration package & benefits
• Company Bonus scheme, according to performance
• Continuous training 
• Career prospects on a transparent working environment
• Company team events
• Collaborative working environment

ELLA Resorts are dedicated in providing exceptional guest experiences across its brand and our amazing Team members are at the heart of it.

 We work together on your career so, Join the Team!